§ 413-4.404. Permit applications.  


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  • An application for a commercial cannabis health permit shall be submitted to the director on a form available from the director and shall contain the following information:

    (a)

    Identifying Information for Applicant. The name, date of birth, social security number, address, and telephone number for the applicant. If the applicant is an entity and not an individual, the term "applicant" means each person participating in the direction, control, or management of the entity, and each person having a financial interest of twenty percent or more in the entity.

    (b)

    State License Type. A description of the specific state license(s) that the applicant either has obtained or will obtain.

    (c)

    Description of Operations. A description of the proposed commercial cannabis activity or delivery.

    (d)

    Certification. Certification, under penalty of perjury, that all the information contained in the application is true and correct.

    (e)

    An application for a commercial cannabis health permit for a proposed commercial cannabis activity shall contain the following additional information:

    (1)

    Land Use Permit. A copy of the land use permit issued pursuant to Chapter 88-28 authorizing the proposed commercial cannabis activity, and all applications and materials submitted in support of issuance of the land use permit.

    (2)

    Description of Premises. The address and assessor's parcel number(s) of the property upon which the proposed commercial cannabis activity will be located.

    (3)

    Proof of Ownership of Premises. Proof of the applicant's ownership of the premises on which the commercial cannabis activity is to occur, or if the premises is rented or leased, written permission from the property owner containing the property owner's notarized signature that authorizes the tenant or lessee to engage in commercial cannabis activity at the site.

    (4)

    Diagram. A diagram drawn to scale of the premises, showing a site plan, building layout, all entryways and exits to the facility, loading zones, and all areas in which cannabis and cannabis products will be stored, grown, or dispensed.

(Ord. No. 2018-23, § II, 8-7-18)